Pecorino Cheese Mignon lactose-free

Soft pecorino cheese weighing about a kilo, with a sweet, fresh and refined taste, with a soft yellow rind and smooth bands. LACTOSE-FREE.

Fresh cheese aged for 20 to 60 days, it is cylindrical in smooth bands of light yellow color.

INGREDIENTS: Sheep's milk, salt, rennet, ferments.

NOTES: surface treated with a preservative that protects it from mold growth

Shipping throughout Italy.

Packaging and delivery are studied in order to preserve the quality and freshness of the product

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