Casearia Agroalimentare Serra is a dairy and cheese-makers located in Ortacesus, Cagliari. Established by our founder Giuseppe Serra in 1915, we have now been making our traditional Italian artisanal dairy products here for more than 100 years. In the 1940's, we began processing milk collected directly from local farmers in the local Sardinian countryside to create the range of quality pecorino products we sell today.
Now we have a new, modern and highly functional dairy plant - operating in line with the highest standards of quality and distinguishing us from competitors. Thus we are able to guarantee customers the unique flavour and aroma that comes only from milk produced by Sardinian farms.